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INCI: MONASCUS/RICE FERMENT
A ferment product resulting from the co-fermentation of Monascus fungi with rice. This ingredient is used for its skin-conditioning, moisturizing, and antioxidant properties, often contributing to skin brightening and texture improvement.
Beneficial for
Safety summary
Generally considered safe for topical use.
1% line marker
This ingredient is commonly used as a marker to identify where ingredients drop below 1% concentration on the label.
For informational purposes only. This is not medical advice. Always patch test new products and consult a dermatologist for skin concerns.