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This ingredient is a liquid obtained from the fermentation of mung bean seeds by Lactobacillus bacteria. It functions as a skin conditioning agent, helping to improve the skin's overall feel and appearance. Fermentation can enhance the beneficial compounds, potentially offering soothing or antioxidant properties.
No specific concern data available
Safety summary
Generally considered safe for most skin types. As with any fermented ingredient, individuals with highly sensitive skin should patch test if concerned.
For informational purposes only. This is not medical advice. Always patch test new products and consult a dermatologist for skin concerns.