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INCI: SACCHAROMYCES IRON FERMENT
A bioavailable form of iron produced by fermenting iron with Saccharomyces yeast, often used in cosmetics for its potential skin-conditioning and revitalizing properties.
No specific concern data available
Safety summary
Generally considered safe for topical application in cosmetic formulations.
For informational purposes only. This is not medical advice. Always patch test new products and consult a dermatologist for skin concerns.